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Dinner Sample Menu

Sample Options Below - Inquire for PRE-FIXED TOP SELLER Dinner Menus

GROUP DINNERS - 6+ PERSONS

NOTE: One (1) Group Menu is allowed.

All same items for the entire group - collective menu.

MUST PICK (3) THREE COURSES MINIMUM

Ultimate Chef Services 50

Appetizers

*Sautéed Mussels tossed in a White Wine Tomato sauce

*Seafood Sampler Platter (shrimps, mussels, scallops, clams)

*Ultimate Conch Fritters with a Zesty Chipotle Aioli

*Caribbean Crab Cakes with Spicy Citrus Aioli

*Mango Jerk Shrimp Skewers

*Warm Brie topped with Guava and Berry Fruit Compote served with Bistro Crackers

*Teriyaki and Pineapple Shrimp Skewers

*Jerk Shrimp Crostini with Lemon Basil aioli Plantain, Tomato salsa and Corn

*Mini Mango Barbecued Chicken Kabobs

*Island Jumbo Shrimp Cocktail

*Hot Creamy Spinach Artichoke Dip with Toast points

*Tequila-Lime Chicken Skewers

*Coconut Shrimp with Orange Marmalade

*Mini Fried Beef/Chicken Pates with Cilantro Red pepper dipping sauce

*Beef/Shrimp/Chicken Quesadillas with Avocado Sour Cream and Salsa

Soups and Salads - optional course (select ONE ONLY)

*Caribbean Seafood Chowder

*Shrimp Chowder

*Creamy Roasted Spiced Pumpkin Soup

*Creamy West Indian Pumpkin Curry and Coconut Soup

*Caribbean Seafood Chowder

*Grapefruit & Feta Arugala Salad

*Triple Berry and Goat Cheese tossed Salad

*Stacked Caprese Salad drizzled with Balsamic Reduction and Olive Oil

*Mixed Berries marinated in Balsamic over Mixed Greens and served with a Goat Cheese Crostini

Ultimate Chef Services 57

Entrées - select ONE Entree only

Note: You can substitute only the Entree Protein for guests not able to eat the selected meal.

Example: Substitute (2) Chicken Breast for the Mahi 

*Oven Roasted Herb crusted Lamb Chops topped a Rosemary Red Wine sauce

*Roasted Pork medallions topped with Cruzan Rum Glaze

*Lemon Herb Roasted Half of Chicken topped with Au ju

*Blackened Mahi Fillet topped with a Zesty Cilantro Black Bean Corn Salsa

*Pan-seared Salmon Fillet topped with Citrus Cruzan Rum Glaze and Orange Cilantro Salad

*Fire Roasted Jerk Chicken Breast topped with Mango Chutney

*Sliced Roasted Beef Tenderloin topped with a Red Wine Mushroom Demi-glaze

*Seafood Creole- mixture of Fresh Seafood tossed in a savory Creole sauce

*West Indian Curry Chicken/Shrimp Stew

*Surf and Turf Seafood Stuffed Half Lobster, Grilled Filet Mignon topped with Red-Wine Mushroom Demi-Glaze

*Caribbean Seafood Stuffed Lobster topped with White Wine Cream Sauce

(market price)

*Stuffed Chicken Breast with Roasted Red Pepper,Goat Cheese, Spinach and Artichokes topped with a White Wine Cream Sauce over

*Curried Vegetable Stir-Fry over steamed Jasmine Rice

Side Dishes - select only (2) two sides

*Roasted Garlic Mashed Potatoes

*Creamy Truffle Mac and Cheese

*Mashed Sweet Potatoes

*Creamy Parmesan Risotto

*Twice Baked Potatoes

*Sweet Corn

*Steamed Jasmine Rice

*Caribbean Rice & Beans

*Caribbean Stir-Fried Rice

*Fried Sweet Plantains

*Sauteed Asparagus

*Potato Au Gratin

*Herb Roasted Root Vegetables

*Roasted Pumpkin

*Snap Peas

*Sauteed Spinach

Desserts - select only (1) one

*Ultimate Bread Pudding topped with a warm Vanilla Cruzan Rum sauce and Chantilly

*Cruzan Bananas Foster served with Almond Spiced Cake and topped with Vanilla Ice Cream

*Tropical Vanilla Cheesecake topped with a Triple Berry Fruit Compote

*Tiramisu topped with warm Caramel and Chocolate and Whipped Cream

*Coco Dream Chocolate Brownie topped with Vanilla Ice Cream, White Chocolate sauce, Strawberry sauce and Whipped Cream

*Mini Johnny Cakes dusted with powdered Sugar and served with a warm Berry Compote and Whipped Cream

*Sunrise Tropical Sorbet Trio

(pick 3 of any flavors)

Mango, Blackberry, Strawberry, Rasberry, Lemon, Pineapple

Dinner Service Rates

Above are menu suggestions and some specialties. We have cooked numerous of styles over a period of time and can customize a menu totally around your tastes. We cater to you.

Available from 5:00pm to 8:00pm

Includes groceries, private chef, set up, full service, and clean up.

Full Service rate Per Person

Drop Off Dinner (family style) rate Per Person

Plus 20% Service Fee

Inquire for discounts on booking multiple chef services!

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